Banana Chocolate Oat Bars

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a large bowl, mash the ripe bananas until smooth.

3. 3

   Add the rolled oats to the mashed bananas and mix until well combined.

4. 4

   Fold in the dark chocolate chips.

5. 5

   Line a baking dish with parchment paper and spread the mixture evenly in the dish.

6. 6

   Bake in the preheated oven for 15-20 minutes, or until the edges are golden brown.

7. 7

   Remove from the oven and let it cool completely before cutting into bars.

8. 8

   Enjoy your Banana Chocolate Oat Bars!