1Made with AI
Classic Chicken Curry
Ingredients
- chicken500 g
- onions2 medium
- tomatoes2 medium
- garlic2 cloves
- ginger1 inch
- curry powder1 tbsp
- turmeric1 tsp
- cumin1 tsp
- coriander powder1 tsp
- chili powder1 tsp
- vegetable oil2 tbsp
- water200 ml
- saltto taste
Instructions
- 1
Heat the vegetable oil in a large pan over medium heat.
- 2
Add the chopped onions and sauté until they turn golden brown.
- 3
Add the minced garlic and grated ginger, and sauté for another minute.
- 4
Add the curry powder, turmeric, cumin, coriander powder, and chili powder. Stir well to combine the spices with the onions.
- 5
Add the chopped tomatoes and cook until they soften and the oil starts to separate from the mixture.
- 6
Add the chicken pieces and cook until they are no longer pink on the outside.
- 7
Pour in the water and add salt to taste. Stir well.
- 8
Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
- 9
Serve hot with rice or naan bread.
