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Wingstop BBQ Wings

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Wingstop BBQ Wings

45 min 410 kcal per serving Medium

Ingredients

4 Servings
  • chicken wings2 lbs
  • olive oil2 tbsp
  • salt1 tsp
  • black pepper1 tsp
  • garlic powder1 tsp
  • BBQ sauce0,5 cup
  • butter2 tbsp

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a large bowl, toss the chicken wings with olive oil, salt, black pepper, and garlic powder until evenly coated.

  3. 3

    Arrange the wings in a single layer on a baking sheet lined with parchment paper.

  4. 4

    Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through, until they are crispy and golden brown.

  5. 5

    While the wings are baking, melt the butter in a small saucepan over medium heat.

  6. 6

    Add the BBQ sauce to the melted butter and stir until well combined. Remove from heat.

  7. 7

    Once the wings are done baking, transfer them to a large bowl.

  8. 8

    Pour the BBQ sauce mixture over the wings and toss until they are evenly coated.

  9. 9

    Serve the BBQ wings hot and enjoy!

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