Cinnamon Maple Sweet Potato Muffins

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.

2. 2

   In a large bowl, combine the mashed sweet potatoes, chopped pecans, cinnamon, maple syrup, and melted butter.

3. 3

   Mix the ingredients until well combined and smooth.

4. 4

   Spoon the batter evenly into the prepared muffin tin, filling each cup about 3/4 full.

5. 5

   Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

6. 6

   Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

7. 7

   Serve warm or at room temperature and enjoy your delicious Cinnamon Maple Sweet Potato Muffins.