Creado con IA

Spicy Chicken Curry

Name: Spicy Chicken Curry
Total time: 40 min
Ingredients: 400 grams chicken breast; 1 cup diced tomatoes; 1 cup coconut milk; 1 onion, chopped; 2 cloves garlic, minced; 1 tbsp curry powder; 1 tsp cayenne pepper; 1 tbsp olive oil; 1 tsp salt; 1/2 cup chopped coriander

40 min 153 kcal por ración Media

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Ingredientes

4 Raciones

chicken breast400 grams
diced tomatoes1 cup
coconut milk1 cup
onion1 unit
garlic2 cloves
curry powder1 tbsp
cayenne pepper1 tsp
olive oil1 tbsp
salt1 tsp
coriander0,5 cup

Preparación

1
Heat the olive oil in a large pan over medium heat.
2
Add the chopped onion and sauté until translucent, about 5 minutes.
3
Add the minced garlic and cook for another minute.
4
Stir in the curry powder and cayenne pepper, cooking for 1-2 minutes until fragrant.
5
Add the chicken breast pieces and cook until they are no longer pink on the outside.
6
Pour in the diced tomatoes and coconut milk, stirring to combine.
7
Season with salt and bring the mixture to a simmer.
8
Reduce the heat to low and let it cook for 20-25 minutes, or until the chicken is fully cooked and tender.
9
Stir in the chopped coriander just before serving.
10

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