Chicken and Egg Waffle Sandwich

Instructions

1. 1

   Preheat a grill or skillet over medium heat.

2. 2

   Season the chicken breast with salt and pepper to taste.

3. 3

   Add the olive oil to the grill or skillet and cook the chicken breast for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.

4. 4

   While the chicken is cooking, toast the waffles according to the package instructions.

5. 5

   In a separate pan, cook the eggs to your preference (fried, scrambled, or poached).

6. 6

   Once the chicken is cooked, let it rest for a few minutes before slicing it into thin strips.

7. 7

   To assemble the sandwich, place a waffle on a plate, add a layer of spinach, followed by the sliced chicken, and then an egg.

8. 8

   Top with another waffle to complete the sandwich.

9. 9

   Repeat the assembly process for the remaining sandwiches.

10. 10

    Serve immediately and enjoy your Chicken and Egg Waffle Sandwich.