Spicy Chicken and Veggie Stir-Fry

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Peel and slice the carrots into thin rounds.

3. 3

   Dice the tomatoes into small pieces.

4. 4

   Mince the garlic cloves.

5. 5

   Chop the onion into small pieces.

6. 6

   Heat the olive oil in a large skillet or wok over medium-high heat.

7. 7

   Add the minced garlic and chopped onion to the skillet and sauté until fragrant, about 2 minutes.

8. 8

   Add the chicken strips to the skillet and cook until they are no longer pink, about 5-7 minutes.

9. 9

   Add the sliced carrots to the skillet and stir-fry for another 3-4 minutes.

10. 10

    Add the diced tomatoes, black pepper, and hot pepper flakes to the skillet. Stir well to combine.

11. 11

    Continue to cook for another 3-4 minutes, until the vegetables are tender and the chicken is fully cooked.

12. 12

    Serve hot and enjoy your Spicy Chicken and Veggie Stir-Fry!