Creado con IA
Garlic Lemon Potato Wedges
35 min 47 kcal por ración Media
Ingredientes
4 Raciones
- potatoes2 medium
- garlic2 cloves
- lemon juice1 tablespoon
- pickle1 tablespoon
Preparación
- 1
Preheat your oven to 400°F (200°C).
- 2
Wash and scrub the potatoes thoroughly. Cut each potato into wedges.
- 3
Mince the garlic cloves finely.
- 4
In a large bowl, combine the potato wedges, minced garlic, lemon juice, and pickle. Toss until the potatoes are well coated.
- 5
Arrange the potato wedges in a single layer on a baking sheet lined with parchment paper.
- 6
Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
- 7
Remove from the oven and let them cool slightly before serving.
- 8
Enjoy your Garlic Lemon Potato Wedges as a delicious side dish or snack.
