Spicy Beef, Mushroom, and Onion Pasta

Instructions

1. 1

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   Heat the olive oil in a large pan over medium-high heat.

3. 3

   Add the beef strips to the pan and cook until browned. Remove from the pan and set aside.

4. 4

   In the same pan, add the chopped onion and sauté until translucent.

5. 5

   Add the sliced mushrooms and minced garlic to the pan. Cook until the mushrooms are tender.

6. 6

   Return the beef to the pan and add the chili flakes, salt, and pepper. Stir well to combine.

7. 7

   Add the cooked pasta to the pan and toss everything together until well mixed and heated through.

8. 8

   Serve hot and enjoy your Spicy Beef, Mushroom, and Onion Pasta.