Spicy Coriander Chicken Fry

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   In a bowl, mix the chicken pieces with coriander powder, red chilli powder, and black pepper powder. Ensure the chicken is well coated with the spices.

3. 3

   Heat oil in a pan over medium heat.

4. 4

   Add the sliced onion to the pan and sauté until golden brown.

5. 5

   Add the minced garlic and chopped green chilies to the pan and sauté for another minute.

6. 6

   Add the spiced chicken pieces to the pan and stir well.

7. 7

   Cook the chicken on medium heat, stirring occasionally, until it is fully cooked and slightly crispy on the outside.

8. 8

   Taste and adjust seasoning if necessary.

9. 9

   Serve hot with your choice of side dish.