Banana Biscuit Parfait

Instructions

1. 1

   Peel and slice the bananas into thin rounds.

2. 2

   Crush the biscuits into small pieces or crumbs.

3. 3

   In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until well blended.

4. 4

   In serving glasses or bowls, layer the ingredients starting with a layer of crushed biscuits, followed by a layer of sliced bananas, and then a layer of the yogurt mixture.

5. 5

   Repeat the layers until all ingredients are used, finishing with a layer of yogurt on top.

6. 6

   Optionally, garnish with a few banana slices or a sprinkle of crushed biscuits.

7. 7

   Serve immediately or refrigerate for a chilled parfait.