
Made with AI
Mediterranean Double Turkey Burger
45 min 396 kcal per serving Medium
Ingredients
4 Servings
- ground turkey500 g
- whole wheat burger buns4 pieces
- cucumber slices8 slices
- spinach leaves8 leaves
- feta cheese4 slices
- olive oil1 tablespoon
- oregano1 teaspoon
- salt1 teaspoon
Instructions
- 1
In a large bowl, combine the ground turkey, oregano, and salt. Mix well until all ingredients are evenly distributed.
- 2
Divide the turkey mixture into 4 equal portions and shape each portion into a patty.
- 3
Heat the olive oil in a large skillet over medium heat. Add the turkey patties and cook for about 5-6 minutes on each side, or until fully cooked through.
- 4
While the patties are cooking, slice the cucumber and prepare the spinach leaves.
- 5
Once the patties are cooked, place each patty on the bottom half of a whole wheat burger bun.
- 6
Top each patty with a slice of feta cheese, 2 slices of cucumber, and 2 spinach leaves.
- 7
Cover with the top half of the burger bun and serve immediately. Enjoy your Mediterranean Double Turkey Burger!



