1Made with AI
Italian Chicken Mozzarella Bake
40 min 253 kcal per serving Medium
Ingredients
4 Servings
- pasta200 g
- chicken breast200 g
- mozzarella cheese150 g
- tomato sauce100 ml
- milk100 ml
- pepper1 tsp
- salt1 tsp
Instructions
- 1
Preheat your oven to 180°C (350°F).
- 2
Cook the pasta according to the package instructions until al dente. Drain and set aside.
- 3
In a pan, cook the chicken breast over medium heat until fully cooked and golden brown. Remove from heat and slice into strips.
- 4
In a baking dish, combine the cooked pasta, chicken strips, tomato sauce, and milk. Mix well.
- 5
Season the mixture with salt and pepper, ensuring even distribution.
- 6
Slice the mozzarella cheese and layer it on top of the pasta and chicken mixture.
- 7
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 8
Remove from the oven and let it cool for a few minutes before serving.
- 9
Serve warm and enjoy your Italian Chicken Mozzarella Bake.



