Made with AI
Cheddar and Salami Toast
10 min 364 kcal per serving Easy
Ingredients
4 Servings
- white bread8 slices
- pepper spice salami8 slices
- cheddar cheese4 slices
- tomato4 slices
- butter2 tablespoons
Instructions
- 1
Preheat a skillet or griddle over medium heat.
- 2
Spread butter on one side of each slice of bread.
- 3
Place 4 slices of bread, buttered side down, on the skillet.
- 4
Layer each slice with 2 slices of salami, 1 slice of cheddar cheese, and 1 slice of tomato.
- 5
Top with the remaining slices of bread, buttered side up.
- 6
Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
- 7
Remove from the skillet, slice each toast in half, and serve warm.
