
Creado con IA
Brew the coffee using the 4 tablespoons of regular coffee powder and let it cool.
In a blender, combine the cooled coffee, 2 cups of milk, 4 teaspoons of sugar, and 2 cups of ice.
Blend the mixture on high speed until smooth and frothy.
Pour the frappe into glasses and serve immediately.
Optionally, garnish with whipped cream or a sprinkle of cocoa powder for extra flavor.