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Cucumber and Hummus Dip

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Cucumber and Hummus Dip

10 min 137 kcal per serving Easy

Ingredients

4 Servings
  • hummus1 cup
  • cucumber1 large
  • olive oil1 tablespoon
  • paprika1 teaspoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    In a medium-sized bowl, combine the diced cucumber and hummus.

  2. 2

    Drizzle the olive oil over the mixture and stir well to combine.

  3. 3

    Sprinkle the paprika over the top and mix again.

  4. 4

    Season with salt and pepper to taste, adjusting as necessary.

  5. 5

    Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

  6. 6

    Enjoy your refreshing cucumber and hummus dip with your choice of dippers.

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