Beef and Potato Curry

Instructions

1. 1

   Begin by cutting the beef into bite-sized pieces.

2. 2

   Peel and slice the onions.

3. 3

   Heat the oil in a large pot over medium heat.

4. 4

   Add the onions to the pot and sauté until they are golden brown.

5. 5

   Add the beef to the pot and cook until it is browned on all sides.

6. 6

   Peel and cut the potatoes into chunks.

7. 7

   Add the potatoes to the pot along with the curry powder and salt.

8. 8

   Stir everything together to ensure the beef and potatoes are well coated with the curry powder.

9. 9

   Add enough water to cover the ingredients and bring to a boil.

10. 10

    Reduce the heat to a simmer, cover the pot, and cook for about 30-40 minutes, or until the potatoes are tender and the beef is cooked through.

11. 11

    Taste and adjust seasoning if necessary.

12. 12

    Serve hot with rice or bread.