Spicy Veggie Delight Pizza

Instructions

1. 1

   In a large bowl, combine 2 cups of whole wheat flour, 1 packet of active dry yeast, 1 teaspoon of salt, and 1 tablespoon of sugar.

2. 2

   Add 1 cup of warm water and 1 tablespoon of olive oil to the dry ingredients. Mix until a dough forms.

3. 3

   Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.

4. 4

   Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.

5. 5

   Preheat your oven to 475°F (245°C).

6. 6

   Punch down the dough and roll it out on a floured surface to your desired thickness.

7. 7

   Spread 2 tablespoons of chutney evenly over the rolled-out dough as the base sauce.

8. 8

   Sprinkle 1 teaspoon of chilly powder over the chutney for added spice.

9. 9

   Evenly distribute 1 cup of sliced capsicum and 1 cup of sliced onion over the base.

10. 10

    Drizzle 1 tablespoon of soya sauce over the vegetables.

11. 11

    Top with 1 cup of grated cheese.

12. 12

    Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.

13. 13

    Remove from the oven, let it cool slightly, slice, and serve your Spicy Veggie Delight Pizza.