Classic Vinegar Chicken

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   In a large bowl, combine the apple cider vinegar, olive oil, minced garlic, salt, black pepper, and paprika.

3. 3

   Add the chicken thighs to the bowl and ensure they are well coated with the marinade.

4. 4

   Let the chicken marinate for at least 30 minutes, or up to 2 hours for more flavor.

5. 5

   Place the marinated chicken thighs in a baking dish, skin side up.

6. 6

   Pour any remaining marinade over the chicken.

7. 7

   Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.

8. 8

   Remove from the oven and let rest for a few minutes before serving.

9. 9

   Serve the chicken with your choice of sides and enjoy your Classic Vinegar Chicken.