Growberry Salad

Instructions

1. 1

   Begin by thoroughly washing the mixed greens and blueberries to ensure they are clean.

2. 2

   In a large salad bowl, combine the 2 cups of mixed greens with the 1 cup of blueberries.

3. 3

   Toast the 1/4 cup of walnuts in a dry skillet over medium heat for about 2 minutes, tossing frequently until they are lightly browned and fragrant, then allow them to cool.

4. 4

   Once cooled, add the toasted walnuts to the salad bowl.

5. 5

   Crumble 1/4 cup of feta cheese over the salad.

6. 6

   Drizzle 2 tablespoons of balsamic vinaigrette over the salad.

7. 7

   Toss the salad gently to mix the ingredients and coat everything evenly with the vinaigrette.

8. 8

   Serve the Growberry Salad immediately, or chill in the refrigerator for 15 minutes before serving if a colder salad is preferred.