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Green Apple Carrot Cucumber Detox Shot

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Green Apple Carrot Cucumber Detox Shot

Ingredients

4 Servings
  • green apple1 whole
  • large carrots2 whole
  • cucumber1/2 whole
  • lemon1/2 juiced
  • ginger1/4 inch piece

Instructions

  1. 1

    Wash the green apple, carrots, and cucumber thoroughly.

  2. 2

    Peel the carrots and ginger. If the cucumber is waxed or not organic, you may choose to peel it as well.

  3. 3

    Cut the green apple into quarters, removing the core and seeds.

  4. 4

    Cut the cucumber and carrots into sizes that will fit your juicer's feed chute.

  5. 5

    Juice the green apple, carrots, cucumber, and ginger according to your juicer's instructions.

  6. 6

    Cut the lemon in half and squeeze the juice from one half, removing any seeds.

  7. 7

    Add the fresh lemon juice to the mixture of juiced fruits and vegetables.

  8. 8

    Stir the detox shot well.

  9. 9

    Pour the detox shot into a glass or shot glasses.

  10. 10

    Serve immediately for the best flavor and health benefits.

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