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Carrot Apple Spinach Purify Shot

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Carrot Apple Spinach Purify Shot

Ingredients

4 Servings
  • carrots3 whole
  • apple1 whole
  • spinach leaves1 cup
  • lemon juice1 tablespoon
  • ginger1/4 inch piece

Instructions

  1. 1

    Wash the carrots, apple, and spinach leaves thoroughly.

  2. 2

    Peel the carrots and apple, and remove the apple core.

  3. 3

    Cut the carrots and apple into smaller pieces that will fit into your juicer or blender.

  4. 4

    Peel the ginger and roughly chop it.

  5. 5

    Add the carrots, apple, spinach leaves, and ginger to your juicer or blender.

  6. 6

    Blend or juice the ingredients until smooth and well combined.

  7. 7

    Strain the mixture through a fine mesh sieve or cheesecloth to remove any pulp, if desired.

  8. 8

    Stir in the tablespoon of lemon juice into the strained juice.

  9. 9

    Pour the purify shot into a glass or shot glasses.

  10. 10

    Serve immediately for the best flavor and nutrient content.

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