Créé avec l’IA
Oatmeal with Blueberries and Flaxseeds
15 min Facile
Ingrédients
4 Portions
- rolled oats1 cup
- almond milk or water2 cups
- blueberries1/2 cup
- flaxseeds2 tablespoons
- honey or maple syrup1 tablespoon
- cinnamon1/4 teaspoon
Instructions
- 1
In a medium saucepan, bring the 2 cups of almond milk or water to a boil.
- 2
Stir in the 1 cup of rolled oats and reduce heat to a simmer.
- 3
Cook the oats for about 5 minutes, stirring occasionally, until the oats have softened and the mixture has thickened to your desired consistency.
- 4
While the oatmeal is cooking, gently wash the 1/2 cup of blueberries and set them aside.
- 5
Once the oatmeal is done, remove the saucepan from heat and stir in the 1 tablespoon of honey or maple syrup and the 1/4 teaspoon of cinnamon.
- 6
Serve the oatmeal in bowls and top with the blueberries and 2 tablespoons of flaxseeds.
- 7
Enjoy your healthy and delicious oatmeal with blueberries and flaxseeds!
