2Creado con IA
Preheat your grill or skillet on medium-high heat.
Divide the ground beef into 4 equal portions and form into patties. Season both sides with salt and pepper.
Place the patties on the grill or skillet and cook for about 3-4 minutes on each side for medium-rare, or until desired doneness.
A minute before the patties are done, place a slice of cheddar cheese on each patty and let it melt.
While the patties are cooking, slice the tomato and onion into thin slices. Wash and dry the lettuce leaves.
Toast the hamburger buns on the grill or skillet until lightly golden.
To assemble the burgers, spread mayonnaise, ketchup, and mustard on the buns as desired.
Place a lettuce leaf on the bottom bun, followed by a slice of tomato, a beef patty with melted cheese, a couple of onion slices, and a couple of pickle slices.
Cap with the top bun and serve immediately.