Creado con IA
Classic American Cheeseburger
30 min 600 kcal por ración Media
Ingredientes
4 Raciones
- whole wheat burger buns4 pieces
- lean ground beef1 pound
- cheddar cheese4 slices
- large tomato1 piece
- lettuce leaves4 pieces
- ketchup0,25 cup
- mustard0,25 cup
- salt0,5 teaspoon
- black pepper0,5 teaspoon
Preparación
- 1
Preheat your grill or a skillet over medium-high heat.
- 2
Divide the lean ground beef into 4 equal portions and shape them into patties.
- 3
Season each patty with salt and black pepper on both sides.
- 4
Place the patties on the grill or skillet and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.
- 5
During the last minute of cooking, place a slice of cheddar cheese on each patty and allow it to melt.
- 6
While the patties are cooking, slice the tomato and prepare the lettuce leaves.
- 7
Toast the whole wheat burger buns on the grill or in a toaster until lightly golden.
- 8
Assemble the burgers by placing a lettuce leaf on the bottom half of each bun, followed by a tomato slice, the cooked beef patty with melted cheese, and then the top half of the bun.
- 9
