Za'atar Spiced Shrimp Skewers

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   In a large bowl, combine the shrimp, olive oil, za'atar, lemon juice, salt, and pepper. Toss until the shrimp are well coated.

3. 3

   Thread the shrimp onto skewers, ensuring they are evenly spaced.

4. 4

   Place the skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp are opaque and cooked through.

5. 5

   Remove the skewers from the grill and transfer them to a serving platter.

6. 6

   Garnish with fresh mint leaves before serving.

7. 7

   Serve immediately and enjoy your Za'atar Spiced Shrimp Skewers.