Creado con IA
Moringa and Amla Oat Porridge
15 min 180 kcal por ración Fácil
Ingredientes
4 Raciones
- oats1 cup
- moringa powder1 tablespoon
- amla powder1 tablespoon
- cinnamon1 teaspoon
- almond milk2 cups
- honey1 tablespoon
- banana1 sliced
Preparación
- 1
In a medium saucepan, combine 1 cup of oats and 2 cups of almond milk.
- 2
Bring the mixture to a gentle boil over medium heat, stirring occasionally.
- 3
Once boiling, reduce the heat to low and let it simmer for about 5 minutes, or until the oats are cooked and the mixture has thickened.
- 4
Stir in 1 tablespoon of moringa powder, 1 tablespoon of amla powder, and 1 teaspoon of cinnamon.
- 5
Mix well until all the powders are fully incorporated into the porridge.
- 6
Remove the saucepan from the heat and let it cool slightly.
- 7
Stir in 1 tablespoon of honey to sweeten the porridge.
- 8
Serve the porridge in bowls and top with sliced banana.
- 9
Enjoy your nutritious Moringa and Amla Oat Porridge!
