Spicy Asian Cucumber Salad

Instructions

1. 1

   Wash the cucumbers thoroughly and slice them into thin rounds or half-moons as desired.

2. 2

   Place the sliced cucumbers in a large mixing bowl.

3. 3

   In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, chili garlic sauce, and sugar until the sugar is dissolved and the dressing is well combined.

4. 4

   Pour the dressing over the sliced cucumbers and toss well to coat evenly.

5. 5

   Thinly slice the green onions and add them to the salad.

6. 6

   Sprinkle the sesame seeds over the salad and toss gently to combine.

7. 7

   Let the salad sit for at least 10 minutes to allow the flavors to meld.

8. 8

   Serve chilled or at room temperature. Enjoy your Spicy Asian Cucumber Salad!