Créé avec l’IA
Bacon Strip & Sweet Potato Hash
25 min 176 kcal par portion Facile
Ingrédients
4 Portions
- bacon strips (cooked and chopped)8 strips
- sweet potatoes, diced2 medium (about 260g each)
- red onion, diced0,5 cup (about 80g)
- green bell pepper, diced1 medium (about 120g)
- olive oil1 tablespoon
- smoked paprika1 teaspoon
- black pepper0,5 teaspoon
Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the diced sweet potatoes to the skillet and cook for 8-10 minutes, stirring occasionally, until they begin to soften and brown.
- 3
Add the diced red onion and green bell pepper to the skillet. Continue to cook for another 5-7 minutes, stirring occasionally, until the vegetables are tender.
- 4
Sprinkle the smoked paprika and black pepper over the vegetables. Stir well to combine.
- 5
Add the cooked and chopped bacon strips to the skillet. Stir everything together and cook for an additional 2-3 minutes to heat the bacon through and blend the flavors.
- 6
Taste and adjust seasoning if needed. Serve hot and enjoy your Bacon Strip & Sweet Potato Hash!
