Créé avec l’IA
Avocado Beef Burrito Bowl
40 min 606 kcal par portion Facile
Ingrédients
4 Portions
- cooked rice2 cups
- ground beef1 pound
- ripe avocados2 pieces
- shredded cheese1 cup
- sour cream0,5 cup
- bell pepper1 piece
Instructions
- 1
In a large skillet, cook the ground beef over medium heat until browned and fully cooked. Drain any excess fat.
- 2
While the beef is cooking, dice the bell pepper into small pieces.
- 3
Once the beef is cooked, add the diced bell pepper to the skillet and sauté for about 5 minutes until the pepper is tender.
- 4
In a large bowl, layer the cooked rice as the base.
- 5
Add the cooked beef and bell pepper mixture on top of the rice.
- 6
Slice the avocados and arrange them over the beef mixture.
- 7
Sprinkle the shredded cheese over the top.
- 8
Add dollops of sour cream on top of the cheese.
- 9
Serve immediately and enjoy your Avocado Beef Burrito Bowl!
