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French Toast

Name: French Toast
Total time: 20 min
Ingredients: 8 slices of bread; 4 eggs; 1 cup milk; 1 teaspoon vanilla extract; 1 teaspoon cinnamon

20 min 264 kcal a porzione Facile

Ingredienti

4 Porzioni

1
In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
2
Heat a non-stick skillet or griddle over medium heat.
3
Dip each slice of bread into the egg mixture, ensuring both sides are well coated.
4
Place the coated bread slices onto the heated skillet.
5
Cook each side for about 2-3 minutes, or until golden brown.
6
Remove from the skillet and serve warm with your choice of toppings such as syrup, powdered sugar, or fresh fruit.