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Onion Wheat Flour Fritters

Name: Onion Wheat Flour Fritters
Total time: 30 min
Ingredients: 2 cups wheat flour; 1 large onion, finely chopped; 1 tsp cumin seeds; 1 tsp red chili powder; 1 tsp salt; 1/2 cup water; Oil for frying

30 min 334 kcal a porzione Facile

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Ingredienti

4 Porzioni

wheat flour2 cups
large onion, finely chopped1 large
cumin seeds1 tsp
red chili powder1 tsp
salt1 tsp
water1/2 cup
oil for fryingas needed

Istruzioni

1
In a large mixing bowl, combine the wheat flour, finely chopped onion, cumin seeds, red chili powder, and salt.
2
Gradually add water to the mixture, stirring continuously to form a thick batter.
3
Heat oil in a deep frying pan over medium heat.
4
Once the oil is hot, drop spoonfuls of the batter into the oil, making sure not to overcrowd the pan.
5
Fry the fritters until they are golden brown and crispy, turning occasionally to ensure even cooking.
6
Remove the fritters from the oil and place them on a paper towel-lined plate to drain excess oil.
7
Serve the onion wheat flour fritters hot with your favorite dipping sauce.

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Onion Wheat Flour Fritters

Ingredienti

Istruzioni

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