Creado con IA
Mixed Potato and Onion Stir Fry
30 min 178 kcal por ración Fácil
Ingredientes
4 Raciones
- potatoes500 g
- onions200 g
- green chillies2 pieces
- olive oil2 tablespoons
- salt1 teaspoon
- black pepper1 teaspoon
Preparación
- 1
Peel and slice the potatoes into thin rounds.
- 2
Peel and slice the onions into thin rings.
- 3
Slice the green chillies into small pieces.
- 4
Heat the olive oil in a large frying pan over medium heat.
- 5
Add the sliced onions and green chillies to the pan and sauté until the onions are translucent.
- 6
Add the sliced potatoes to the pan and stir well to combine with the onions and chillies.
- 7
Season with salt and black pepper, stirring to ensure even distribution.
- 8
Cover the pan and cook for about 15-20 minutes, stirring occasionally, until the potatoes are tender and slightly crispy.
- 9
Remove from heat and serve hot.
