
Créé avec l’IA
Cook the rice according to the package instructions and set aside.
In a large pan or wok, heat a small amount of oil over medium heat.
Add the minced garlic and sliced onions to the pan, and sauté until the onions are translucent.
Add the broccoli florets and sliced green pepper to the pan, and stir-fry for about 5 minutes until they are tender-crisp.
Stir in the diced tomatoes, soy sauce, and hot sauce, and cook for another 2-3 minutes.
Add the cooked rice to the pan, and mix everything together until well combined and heated through.
Serve hot and enjoy your Spicy Tomato and Broccoli Stir-Fry.