Raw Mango Chaat

Instructions

1. 1

   Peel the raw mangoes and cut them into small cubes.

2. 2

   Place the mango cubes in a mixing bowl.

3. 3

   Add 1 teaspoon of salt to the mango cubes.

4. 4

   Sprinkle 1 teaspoon of chaat masala over the mangoes.

5. 5

   Drizzle 1 tablespoon of lemon juice onto the mixture.

6. 6

   Add 1 tablespoon of chopped coriander to the bowl.

7. 7

   Toss all the ingredients together until the mango cubes are well coated with the spices and lemon juice.

8. 8

   Serve immediately as a refreshing snack or appetizer.