
Made with AI
Broccoli Stir-Fry
25 min 168 kcal per serving Easy
Ingredients
4 Servings
- broccoli500 g
- chicken breast200 g
- olive oil1 tablespoon
- garlic2 cloves
- soy sauce1 tablespoon
- ginger1 teaspoon
- red bell pepper1 whole
Instructions
- 1
Wash and cut the broccoli into bite-sized florets.
- 2
Slice the chicken breast into thin strips.
- 3
Heat the olive oil in a large pan over medium-high heat.
- 4
Add the garlic and ginger to the pan, and sauté for about 30 seconds until fragrant.
- 5
Add the chicken strips to the pan and cook until they are no longer pink, about 5-7 minutes.
- 6
Add the broccoli florets and sliced red bell pepper to the pan.
- 7
Stir in the soy sauce and cook for another 5-7 minutes, or until the vegetables are tender-crisp.
- 8
Serve hot and enjoy your Broccoli Stir-Fry.



