Broccoli Stir-Fry

Made with AI

Broccoli Stir-Fry

25 min 168 kcal per serving Easy

Ingredients

4 Servings
  • broccoli500 g
  • chicken breast200 g
  • olive oil1 tablespoon
  • garlic2 cloves
  • soy sauce1 tablespoon
  • ginger1 teaspoon
  • red bell pepper1 whole

Instructions

  1. 1

    Wash and cut the broccoli into bite-sized florets.

  2. 2

    Slice the chicken breast into thin strips.

  3. 3

    Heat the olive oil in a large pan over medium-high heat.

  4. 4

    Add the garlic and ginger to the pan, and sauté for about 30 seconds until fragrant.

  5. 5

    Add the chicken strips to the pan and cook until they are no longer pink, about 5-7 minutes.

  6. 6

    Add the broccoli florets and sliced red bell pepper to the pan.

  7. 7

    Stir in the soy sauce and cook for another 5-7 minutes, or until the vegetables are tender-crisp.

  8. 8

    Serve hot and enjoy your Broccoli Stir-Fry.

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