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Cheese and Sausage Stuffed Bread

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Cheese and Sausage Stuffed Bread

25 min 430 kcal per serving Easy

Ingredients

4 Servings
  • bread8 slices
  • cheese160 grams
  • hotdog sausages4 pieces

Instructions

  1. 1

    Preheat your oven to 180°C (350°F).

  2. 2

    Take the 8 slices of bread and remove the crusts if desired.

  3. 3

    Grate or slice the 160 grams of cheese into small pieces.

  4. 4

    Slice the 4 hotdog sausages into thin rounds.

  5. 5

    Lay out the bread slices on a flat surface.

  6. 6

    Evenly distribute the cheese and sausage slices over half of the bread slices.

  7. 7

    Top with the remaining bread slices to form sandwiches.

  8. 8

    Press down gently to secure the filling.

  9. 9

    Place the sandwiches on a baking sheet lined with parchment paper.

  10. 10

    Bake in the preheated oven for 10-15 minutes, or until the bread is golden and the cheese is melted.

  11. 11

    Remove from the oven and let cool slightly before serving.

  12. 12

    Cut each sandwich into halves or quarters for easy serving.

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