
Made with AI
Spicy Chicken Holifif
45 min 600 kcal per serving Medium
Ingredients
4 Servings
- chicken breast500 g
- olive oil2 tablespoons
- chili powder1 tablespoon
- cumin1 teaspoon
- garlic powder1 teaspoon
- onion powder1 teaspoon
- paprika1 teaspoon
- saltto taste
- lime juice1 lime
- fresh cilantrofor garnish
Instructions
- 1
Cut the chicken breast into bite-sized pieces.
- 2
In a large bowl, combine the olive oil, chili powder, cumin, garlic powder, onion powder, paprika, and salt. Mix well to form a marinade.
- 3
Add the chicken pieces to the marinade, ensuring they are well coated. Let it marinate for at least 30 minutes in the refrigerator.
- 4
Heat a large skillet over medium-high heat. Add the marinated chicken pieces to the skillet.
- 5
Cook the chicken for about 6-8 minutes, stirring occasionally, until it is cooked through and slightly charred.
- 6
Remove the skillet from heat and squeeze the lime juice over the chicken.
- 7
Garnish with fresh cilantro before serving.
- 8
Serve hot and enjoy your Spicy Chicken Holifif.



