Tomato and Broccoli Stir-Fry

Instructions

1. 1

   Wash and prepare all the vegetables. Cut the broccoli into small florets, dice the tomatoes, and slice the bell pepper into thin strips.

2. 2

   Mince the garlic cloves.

3. 3

   Heat the olive oil in a large pan or wok over medium heat.

4. 4

   Add the minced garlic to the pan and sauté for about 30 seconds until fragrant.

5. 5

   Add the broccoli florets to the pan and stir-fry for about 3-4 minutes until they start to become tender.

6. 6

   Add the sliced bell pepper to the pan and continue to stir-fry for another 2 minutes.

7. 7

   Add the diced tomatoes and soy sauce to the pan, stirring well to combine all the ingredients.

8. 8

   Cook for an additional 2-3 minutes until the tomatoes are slightly softened and everything is heated through.

9. 9

   Remove from heat and serve immediately. Enjoy your Tomato and Broccoli Stir-Fry!