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Classic Burger Sauce with Whole Grain Mustard

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Classic Burger Sauce with Whole Grain Mustard

10 min 199 kcal per serving Easy

Ingredients

4 Servings
  • mayonnaise0,5 cup
  • ketchup2 tablespoon
  • whole grain mustard1 tablespoon
  • sweet pickle relish1 tablespoon
  • white vinegar1 teaspoon
  • garlic powder0,5 teaspoon
  • onion powder0,5 teaspoon
  • paprika0,25 teaspoon

Instructions

  1. 1

    In a medium bowl, add the mayonnaise, ketchup, whole grain mustard, and sweet pickle relish.

  2. 2

    Pour in the white vinegar.

  3. 3

    Sprinkle in the garlic powder, onion powder, and paprika.

  4. 4

    Whisk all the ingredients together until the sauce is smooth and well combined.

  5. 5

    Taste and adjust seasoning if desired.

  6. 6

    Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

  7. 7

    Serve chilled on your favorite burgers or as a dipping sauce.

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