Date and Cocoa Brownies

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.

2. 2

   In a food processor, blend the dates until they form a smooth paste.

3. 3

   Add the cocoa powder, oats, milk, and butter to the date paste and blend until well combined.

4. 4

   Stir in the chocolate chips by hand.

5. 5

   Pour the mixture into the prepared baking dish and spread it evenly.

6. 6

   Bake in the preheated oven for 20-25 minutes or until the edges are firm and the center is set.

7. 7

   Allow the brownies to cool in the pan before cutting them into squares.

8. 8

   Serve and enjoy your delicious Date and Cocoa Brownies!