Spicy Chicken Stir-Fry

Made with AI

Spicy Chicken Stir-Fry

30 min 599 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast400 g
  • bell peppers200 g
  • broccoli100 g
  • soy sauce2 tablespoons
  • olive oil1 tablespoon
  • chili flakes1 teaspoon
  • garlic2 cloves

Instructions

  1. 1

    Slice the chicken breast into thin strips.

  2. 2

    Cut the bell peppers into thin strips and chop the broccoli into small florets.

  3. 3

    Mince the garlic cloves.

  4. 4

    Heat the olive oil in a large pan or wok over medium-high heat.

  5. 5

    Add the minced garlic and chili flakes to the pan, and sauté for about 30 seconds until fragrant.

  6. 6

    Add the chicken strips to the pan and stir-fry for 5-7 minutes until the chicken is cooked through.

  7. 7

    Add the bell peppers and broccoli to the pan, and continue to stir-fry for another 3-4 minutes until the vegetables are tender-crisp.

  8. 8

    Pour the soy sauce over the chicken and vegetables, and stir well to combine.

  9. 9

    Cook for an additional 1-2 minutes, allowing the flavors to meld together.

  10. 10

    Remove from heat and serve hot.

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