Creado con IA

Spicy Potato Wedges

Name: Spicy Potato Wedges
Total time: 40 min
Ingredients: 4 medium potatoes; 1 medium onion; 2 tablespoons garlic chili sauce; 1 tablespoon tomato sauce; 1 tablespoon soybean sauce; 1 medium carrot

40 min 131 kcal por ración Fácil

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Ingredientes

4 Raciones

potatoes4 medium
onion1 medium
garlic chili sauce2 tablespoons
tomato sauce1 tablespoon
soybean sauce1 tablespoon
carrot1 medium

Preparación

1
Preheat your oven to 200°C (392°F).
2
Wash and cut the potatoes into wedges.
3
Peel and finely chop the onion.
4
Peel and grate the carrot.
5
In a large bowl, mix the garlic chili sauce, tomato sauce, and soybean sauce.
6
Add the potato wedges, chopped onion, and grated carrot to the bowl and toss to coat evenly.
7
Spread the coated potato wedges on a baking sheet in a single layer.
8
Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
9
Remove from the oven and let cool for a few minutes before serving.
10

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