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Classic Texas Toast 1

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Classic Texas Toast

15 min 303 kcal per serving Easy

Ingredients

4 Servings
  • thick-cut white bread8 slices
  • unsalted butter4 tablespoons
  • garlic2 cloves
  • dried parsley1 teaspoon

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    In a small saucepan, melt the 4 tablespoons of unsalted butter over medium heat.

  3. 3

    Add the minced garlic to the melted butter and cook for about 1-2 minutes until fragrant. Be careful not to burn the garlic.

  4. 4

    Remove the saucepan from heat and stir in the 1 teaspoon of dried parsley.

  5. 5

    Place the 8 slices of thick-cut white bread on a baking sheet.

  6. 6

    Using a brush, generously spread the garlic butter mixture on both sides of each bread slice.

  7. 7

    Bake in the preheated oven for 10-12 minutes, flipping the slices halfway through, until the bread is golden brown and crispy.

  8. 8

    Remove from the oven and serve hot.

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