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Savory Bread and Ketchup Bites

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Savory Bread and Ketchup Bites

20 min 290 kcal per serving Easy

Ingredients

4 Servings
  • Bread Slice8 slices
  • Ketchup8 tablespoons
  • Butter4 tablespoons

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    Spread 1/2 tablespoon of butter evenly on one side of each bread slice.

  3. 3

    Place the buttered slices on a baking sheet, buttered side up.

  4. 4

    Bake in the preheated oven for about 5 minutes, or until the bread is lightly toasted.

  5. 5

    Remove the baking sheet from the oven and spread 1 tablespoon of ketchup on the unbuttered side of each slice.

  6. 6

    Return the bread to the oven and bake for an additional 5 minutes, or until the edges are crispy and the ketchup is slightly caramelized.

  7. 7

    Remove from the oven and let cool slightly before serving.

  8. 8

    Cut each slice into bite-sized pieces and serve warm.

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