
Creato con AI
Cook the rice according to the package instructions and set aside.
Heat the vegetable oil in a large pan over medium heat.
Add the minced chicken to the pan and cook until browned and cooked through.
Chop the bell pepper and spring onions, then add them to the pan with the chicken.
Stir in the corn and cook for another 2-3 minutes.
Add the cooked rice to the pan and mix well with the chicken and vegetables.
Pour the soy sauce over the mixture and stir to combine.
Cook for an additional 2-3 minutes, stirring occasionally, until everything is heated through.
Serve hot and enjoy your Chicken Fried Rice.