Creato con AI
Caramelized Banana and Nutella Crepes
25 min 445 kcal a porzione Facile
Ingredienti
4 Porzioni
- croissants4 pieces
- bananas2 pieces
- Nutella4 tablespoons
- caramel sauce2 tablespoons
- butter2 tablespoons
- powdered sugar2 tablespoons
Istruzioni
- 1
Slice the bananas into thin rounds.
- 2
In a skillet, melt the butter over medium heat.
- 3
Add the banana slices to the skillet and cook until they are golden brown and caramelized, about 2-3 minutes per side.
- 4
Remove the skillet from heat and set the caramelized bananas aside.
- 5
Slice each croissant in half horizontally.
- 6
Spread 1 tablespoon of Nutella on the bottom half of each croissant.
- 7
Place a few slices of caramelized banana on top of the Nutella.
- 8
Drizzle a small amount of caramel sauce over the bananas.
- 9
Place the top half of the croissant over the filling.
- 10
