Créé avec l’IA
Vegan Thai Peanut Bowl
35 min 269 kcal par portion Moyen
Ingrédients
4 Portions
- cooked soba noodles2 cups
- shredded carrots1 cup
- edamame1 cup
- sliced red bell pepper1/2 cup
- chopped cilantro1/4 cup
- peanut butter1/4 cup
- soy sauce2 tablespoons
- lime juice1 tablespoon
- sriracha1 teaspoon
- ginger powder1 teaspoon
Instructions
- 1
In a large bowl, combine the cooked soba noodles, shredded carrots, edamame, and sliced red bell pepper.
- 2
In a small bowl, whisk together the peanut butter, soy sauce, lime juice, sriracha, and ginger powder until smooth.
- 3
Pour the peanut sauce over the noodle and vegetable mixture and toss to coat evenly.
- 4
Garnish with chopped cilantro.
- 5
Serve immediately and enjoy your Vegan Thai Peanut Bowl!
