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Baked Chicken Nuggets

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Baked Chicken Nuggets

35 min 440 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast1 lb
  • panko breadcrumbs1 cup
  • grated Parmesan cheese1/2 cup
  • all-purpose flour1/2 cup
  • large eggs2 units
  • paprika1 tsp
  • garlic powder1 tsp
  • salt1/2 tsp
  • black pepper1/2 tsp
  • olive oil1/4 cup

Instructions

  1. 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  2. 2

    Cut the chicken breast into bite-sized pieces.

  3. 3

    In a shallow dish, combine the panko breadcrumbs and grated Parmesan cheese.

  4. 4

    In another shallow dish, mix the all-purpose flour, paprika, garlic powder, salt, and black pepper.

  5. 5

    In a third shallow dish, beat the eggs.

  6. 6

    Dredge each piece of chicken in the flour mixture, then dip it in the beaten eggs, and finally coat it with the panko-Parmesan mixture.

  7. 7

    Place the coated chicken pieces on the prepared baking sheet.

  8. 8

    Drizzle the olive oil over the chicken nuggets.

  9. 9

    Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is golden brown.

  10. 10

    Serve hot and enjoy your homemade baked chicken nuggets!

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