Creato con AI
Classic Vegetable Soup
45 min 100 kcal a porzione Facile
Ingredienti
4 Porzioni
- oil2 tablespoons
- large onion1 piece
- carrots2 pieces
- celery stalks2 pieces
- garlic3 cloves
- salt1 teaspoon
- Black Pepper Powder1 teaspoon
- mixed spices1 teaspoon
- vegetable broth6 cups
- chopped tomatoes2 cups
- green beans1 cup
- peas1 cup
Istruzioni
- 1
Heat the oil in a large pot over medium heat.
- 2
Add the chopped onion and sauté until translucent, about 5 minutes.
- 3
Stir in the sliced carrots and celery, and cook for another 5 minutes.
- 4
Add the minced garlic, salt, black pepper powder, and mixed spices, and cook for 1 minute until fragrant.
- 5
Pour in the vegetable broth and bring to a boil.
- 6
Add the chopped tomatoes, green beans, and peas.
- 7
Reduce the heat to low and let the soup simmer for 20-25 minutes, or until the vegetables are tender.
- 8
Taste and adjust seasoning if necessary.
- 9
Serve hot and enjoy your classic vegetable soup.
